In Fermento

In Fermento SPUMANTE METODO ANCESTRALE PRODUCER: Fattoria Fibbiano BRAND: Spumante metodo ancestrale pét-nat PRODUCTION AREA: Toscana – Pisa hills SOIL: Medium, roch of marines shells VINES: 100% Vermentino VINEYARD’S ALTITUDE: 120 m above s.l. VINEYARD: yeld per hectare 70 q PLANTING DENSITY: 2,20 x 0,80 m PRUNING: Spur pruning cord HARVEST PERIOD: Early September HARVEST […]

Ceppatella

Ceppatella PRODUCER: Fattoria Fibbiano BRAND: Terre di Pisa Sangiovese DOC (Controlled Designation of Origin) PRODUCTION AREA: Tuscany – Pisa Hills SOIL: Medium, rich of marine shells VINES: 100% Sangiovese VINEYARD’S ALTITUDE: 200 m. above s.l. VINEYARD: yield per hectare 50 q.li PLANTING DENSITY: 2.20 x 0.80 m PRUNING: Guyot HARVEST PERIOD: Early October HARVEST TECHNIQUE: […]

Sanforte

Sanforte PRODUCER: Fattoria Fibbiano BRAND: Costa Toscana Sanforte Typical Geographical Indication PRODUCTION AREA: Tuscany – Pisa Hills SOIL: Medium, rich of marine shells VINES: 100% Sangiovese Forte VINEYARD’S ALTITUDE: 200 m. above s.l. VINEYARD: yield per hectare 50 q.li PLANTING DENSITY: 2.20 x 0.80 m PRUNING: Spur pruning cord HARVEST PERIOD: Late September/Early October HARVEST […]

L’Aspetto

L’Aspetto PRODUCER: Fattoria FibbianoPRODUCTION AREA: Tuscany – Pisa HillsSOIL: Medium, rich of marine shellsVINES: 50% Sangiovese – 50% CanaioloVINEYARD’S ALTITUDE: 200 m. above s.l.VINEYARD: yield per hectare 50 q.liPLANTING DENSITY: 2.20 x 0.80 mtPRUNING: Spur pruning cordHARVEST PERIOD: End of SeptemberHARVEST TECHNIQUE: The grapes are manually harvested.WINE MAKING: The grapes are gentle destemmed, crushed and […]

Ciliegiolo

Ciliegiolo PRODUCER: Fattoria Fibbiano BRAND: Ciliegiolo Typical Geographical Indication PRODUCTION AREA: Tuscany – Pisa Hills SOIL: Medium, rich of marine shells VINES: 100% Ciliegiolo VINEYARD’S ALTITUDE: 200 m. above s.l. VINEYARD: yield per hectare 70 q.li PLANTING DENSITY: 2.20 x 0.80 m PRUNING: Spur pruning cord HARVEST TIME: Mid of September HARVEST TECHNIQUE: The grapes […]

Casalini

Casalini PRODUCER: Fattoria Fibbiano BRAND: Chianti Superiore DOCG(Controlled and Guaranteed Designation of Origin) PRODUCTION AREA: Tuscany – Pisa Hills SOIL: Medium, rich of marine shells VINES: 90% Sangiovese – 10% Ciliegiolo VINEYARD’S ALTITUDE: 200 m. above s.l. VINEYARD: Yield per hectare 70 q.li PLANTING DENSITY: 2.20 x 0.80 m PRUNING: Spur pruning cord HARVEST PERIOD: […]

Le Pianette

Le Pianette PRODUCER: Fattoria Fibbiano BRAND: Typical Geographical Indication PRODUCTION AREA: Tuscany – Pisa Hills SOIL: Medium, rich of marine shells VINES: 70% Sangiovese – 30% Colorino VINEYARD’S ALTITUDE: 200 m. above s.l. VINEYARD: yield per hectare 70 q PLANTING DENSITY: 2.20 x 0.80 m PRUNING: Spur pruning cord HARVEST TIME: Mid of September HARVEST […]

Vermentino

Vermentino PRODUCER: Fattoria Fibbiano BRAND: Typical Geographical Indication PRODUCTION AREA: Tuscany Pisa Hills SOIL: Medium, rich of marine shells VINEYARD’S ALTITUDE: 120 m. above s.l VINES: 100% Vermentino VINEYARD: yield per hectare 70 q PLANTING DENSITY: 2.20 x 0.80 m PRUNING: Spur pruning cord HARVEST PERIOD: Early September HARVEST TECHNIQUE: The grapes are manualy harvested […]

Colombana

Colombana PRODUCER: Fattoria Fibbiano BRAND: Typical Geographical Indication Verdea Bianca PRODUCTION AREA: Tuscany – Pisa Hills SOIL: Medium, rich of marine shells VINEYARD’S ALTITUDE: 120 m. above s.l. VINES: 100% Colombana VINEYARD: yield per hectare 70 q PLANTING DENSITY: 2.20 x 0.80 m PRUNING: Spur pruning cord HARVEST PERIOD: Early September HARVEST TECHNIQUE: The grapes […]

Fonte delle Donne

Fonte delle Donne PRODUCER: Fattoria Fibbiano BRAND: Typical Geographical Indication PRODUCTION AREA: Tuscany – Pisa Hills SOIL: Medium, rich of marine shells VINEYARD’S ALTITUDE: 120 m. above s.l. VINES: 50% Colombana – 50% Vermentino VINEYARD: yield per hectare 70 q.li PLANTING DENSITY: 2.20 x 0.80 m PRUNING: Spur pruning cord HARVEST PERIOD: Early September HARVEST […]